Traditional Meat & Fish for your table.
Where your food comes from is more important than ever.In days long past, you could trust the food that came from your local farmer who could provide families like yours with wholesome, naturally grown, 100% grass fed meat that was free of dangerous antibiotics, hormones, pesticides and worse.
Since then, today's consumer has lower expectations, as large food organizations have turned family-run operations into large, mass produced factory farms that demand cheap, mass produced and convenient food products. Many consumers have forgotten the importance of eating healthy meat that is free from hormones and antibiotics.
Cut from a rare breed of farmers who care, I believe that all ruminant animals should eat grass as nature intended. and is supplying discriminate consumers like you with the highest quality, 100% grass fed meat.
If you haven’t tasted the difference for yourself, you’re missing out.
100% grass fed meat is just that good!
Taste my traditional farm-raised Ontario Beef, Pork, Lamb and Chicken and enjoy the succulence and flavour meat with no antibiotics, meat-based proteins, growth hormones, synthetics or artificial additives.
You’ll receive naturally raised, prime quality government-inspected meat, ready for your freezer.
If you’re a beef lover, you appreciate the taste of a good piece of PREMIUM beef. But if you’ve only experienced the choice or even Prime cuts that many steakhouses or supermarkets provide you may be surprised at how much you’re missing out on.
Find out about what to look for in quality beef, cut selection and more.
Get to know my pork;
Farmer Jim playing with some of his pasture raised pigs which are free from any antibiotics
My processed pork products are also free of Gluten, milk solids, MSG, sulfites, artificial colours or chemical preservatives.
Find out more about our pasture pork.
support the local economy by keeping dollars local,
help protect the environment, by eliminating the harsh chemicals that large agribusiness uses
protects our food security, as the sustainable food production model of locally grown producers are governed by regulatory and environmental standards compared to food grown overseas
for cooking your 100% grass fed beef.
Download our grass fed beef cooking tips.