Turkey Necks (approx 3 lbs)

Turkey necks contain a higher amount of cartilage and collagen than chicken necks. This makes for a more gelatinous stock which is ideal for creating thick, savoury broths, gravies, soups and stews. Turkey necks are also richer in zinc, selenium, and B vitamins.

Pack weight ranges from 2.9-3.1 lbs. 

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